Tips For Making Herbal Curcuma Not Bitter
Vemale.com - Ladies , ginger is the main raw material of herbal medicine . In any herbal mixture , at least 70 % composed of ginger . For health benefits of ginger world very much . Although the taste is very bitter , but the benefits are very much you know.Described
on the site lifehack.org , ginger can prevent and overcome a wide range
of diseases such as liver disorders , prevent hepatitis , increase bile
production , aiding digestion , overcoming inflammation of the gall
bladder , stomach ulcers and kidney disorders , such as headaches ,
heartburn , constipation , enter wind , even in the face of acne .Many ways to cultivate ginger , most process into herbal medicine . But , sometimes there is a bitter taste when consumed . Here are ways that you can do to cultivate ginger into capsules , namely :Prepare Ginger Herbal Ingredients :• 100 grams of ginger .• 40 grams of acid kawak seedless .• 200 milliliters of boiled water .• 4 pieces of pandan leaves .• 200 grams of brown sugar .• 20 grams of cumin .• 50 grams kencur .• 2 liters of water .How to make Herbal Ginger :• First, prepare ginger and kencur then sliced thinly in order to get out the juice .• Once sliced , roasted ginger and kencur few moments .• Curcuma and Kaempferia Galanga mixed premises kawak acid , cumin and
200 milliliters of boiled water , then puree using a blender .• Boil the palm sugar and pandan leaves until sugar to dissolve .• Insert the ginger mixture to the boiling sugar water and pandan . Then stir until completely blended.• Filter the mixture and serve . ( * This ginger herbal concoction to 6 cups )It's easy right? Good luck ladies .By : Ismaya Indri Astuti( vem / SSR )
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